The "Crazy Cooking Guy," Chef Yoon Nam-no, is set to present a massive fish filleting show in the Caribbean.
On the upcoming episode of SBS's 'Jungle Bob 2 - Caribbean Bob', the seafood paradise of the Dominican Republic will see its fresh catches transformed into exquisite course meals.
Amid anticipation from the last episode where Ryu Soo-young successfully caught a hairtail, the "Crazy Cooking Guy," Yoon Nam-no, will showcase a fish filleting show with a fish as tall as a person. Known as a 'seafood lover,' he had expressed his desire to cook with Caribbean fish even before arriving, saying, "I absolutely love handling seafood." Indeed, upon seeing a large fish, Chef Yoon Nam-no confidently pulls out his knife to prepare 'special sashimi' and 'tartare' for VIPs only. The studio audience was amazed, noting, "He's completely different from his 'Culinary Class Wars' days," and "He's cute, then sexy and cool."
Moreover, Chef Yoon Nam-no will reveal for the first time industry secrets to enhance the flavor of sashimi by 200%, leaving everyone drooling. The details of Chef Yoon Nam-no's 'Caribbean Omakase' and tips for enjoying sashimi even more will be unveiled in the broadcast.
Meanwhile, Ryu Soo-young will demonstrate his skills by turning 'non-sticky rice' into 'glossy, sticky rice' in just 15 minutes. Unlike the sticky and chewy rice commonly consumed in Korea, 'non-sticky rice' often seen in Southeast Asian fried rice dishes tends to be dry and separates easily. Yet, the 'Home-cooked Meal Master' Ryu Soo-young impresses everyone by perfectly bringing out the umami and stickiness of the rice with his unique technique. Tasting the rice, Chef Yoon Nam-no commented, "That rice was really delicious. I gained a lot of weight because of that rice," causing an uproar of laughter in the studio. The secret behind Ryu Soo-young's rice cooking, which turned his friends into rice thieves, will pique curiosity.
Additionally, 'Caribbean Aquaman' Lee Joon dives into the Caribbean Sea barehanded to hunt the 'lionfish,' known as the 'lion of the sea.' With its unusual appearance, venom, and swift movements making it a notorious catch, Lee Joon bravely enters the waters with only a spear gun, seeking the lionfish hidden 20 meters deep among the rocks. The tense underwater hunt by Lee Joon, with oxygen depleting in the deep sea, had even the studio MCs gripping their seats in suspense. Whether he succeeds in his 'Caribbean Bob' ingredient hunt and brings laughter to his friends will be revealed in the broadcast.
The Caribbean ingredient conquest adventure of the food-loving 'Caribbean Bob' crew airs this Thursday night at 9 PM.
(SBS Entertainment News | Kang Sun-ae)